Lagoon Seafood to launch new value-added products at the Restaurants Canada show in Toronto from May 9 to 11

Lachine, Que., April 25, 2022 – Lagoon Seafood, leaders in fresh and frozen seafood, will attend and exhibit in person at the 2022 Restaurants Canada (RC) show in Toronto, Ontario from May 9 to 11, 2022. The RC Show is Canada’s largest foodservice and hospitality event that brings the foodservice sector together to shop, taste, learn and connect with industry leaders. Members of Lagoon Seafood’s executive and management team will attend the three-day event.

“This is special for the team at Lagoon Seafood as it’s our first time participating in the RC Show,” said Michael Cheaib, business resource manager at Lagoon Seafood. “Over the last year we’ve focused on the development and on expanding our ready to eat and ready to cook products and new species for our retail and foodservice customers. We’re excited to sample and talk about our new innovations with show attendees.”

This is the first year Lagoon Seafood will exhibit at the Restaurants Canada show. Lagoon Seafood can be found at booth #2312. Lagoon intends on meeting with existing customers, new members of the Canadian Seafood community and showcase a variety of new frozen and fresh seafood products.

“The team at Lagoon Seafood is hungry to reconnect in person with members of the Seafood community,” said Cheaib. “Lagoon Seafood’s pillar brand, Blue Tide’s bacon-wrapped scallops, our newest value-added product will be at the top of everyone’s try list during this year’s show. We invite anyone attending to drop by Lagoon Seafood’s booth to sample many of our latest products.”

About Lagoon Seafood
Family-owned and operated, Lagoon Seafood specializes in the distribution, import, export, processing and curing of fresh and frozen seafood. Based on more than two and a half decades of experience in the food industry, the company sources a variety of quality products from South America to Asia, Europe to West Africa, and the Mediterranean, including local options from Quebec and North America. Its catch comes from fishermen and fish farmers, allowing the company to better control the origin and quality of its products, grouped under the Blue Tide and Royal Harbour brands. Headquartered in Montreal, Quebec, the company moves its products to market thanks to agreements with select distributors, wholesalers and direct to grocery and retail chains in Canada, USA, Europe and Asia. Dive deeper at lagoonseafood.com.

For more information:

Mary Moniz
Torchia Communications
Cell: 647-278-0152
mary@torchiacom.com

Penelope Carreau
Torchia Communications
Cell: 514 984-6123
penelope@torchiacom.com