Atlantic Salmon Sashimi 100g - skin pack
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Brand name
Blue Tide
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Item number
084342
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UPC code
055664232564
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GTIN code
10055664232561
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Palletization
4 x 9 cases
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Portion size
100g
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Country of Origin
Chile
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Certification
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Pack size
20x200g
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Ingredients
Salmon Astaxanthin
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Allergen
Salmon Astaxanthin
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Shelf life
24 Months
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Packaging
100g - 20 skin pack units in a case
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Season
All year
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Conservation
Frozen
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Master case dimensions
L 38 x W 30.5 x H 25.8 cm
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Slice weight
10-12g
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Slice size
6.5 x 3 cm
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Transformation
Produced In Canada From Canadian Or Imported Ingredients
CHEF’S RECOMMENDATIONS
You can always enjoy the Salmon Sashimi with side dishes like :
- Miso soup with or without vegetables
- Chopped Cucumber in sesame oil
- Crispy stir-fried Gyoza
- Pickled ginger bites
- Fresh Kani salad
DEFROST INSTRUCTIONS
- Thawing in the refrigerator overnight / Serve with your favorite topping
The product can be stored in the refrigerator for up to 2 days after thawing
CONSERVATION
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24 hours in a
fridge -
720 days in a freezer at
-18°C or minus -
Never refreeze
once defrost -
Wash your hands
before handling
POS Sheet
Valeur nutritive
Nutrition Facts
- *5% ou moins C’est peu, 15% ou plus c’est beaucoup
- *5% or less is a little, 15% or more is a lot
