Frozen Wild Scallop Dry U/15 2.27kg

  • Brand name Blue Tide
  • Item number 087158
  • UPC code 86443028291
  • GTIN code 10836443028298
  • Scannable Box
  • Scannable Inner
  • Palletization 10 x 10
  • Portion size U/15
  • Country of Origin USA
  • Sustainability
    Certification
  • Pack size 2x2.27kg
  • Unit size 2.27kg
  • Ingredients Scallops
  • Allergen Scallops
  • Availability

Instructions to use

Preparation
  • Gently rinse scallops under cold water for a few seconds to remove any sand or grit. Never soak scallops since they will absorb the water!
  • Some recipes suggest cutting large scallops in half to present them in a fan-shape but never cut scallops along the grain. The grain is from the top to the bottom of the scallop since they have a tendency to fall apart when cooked. Slice scallops horizontally. The large size makes sea scallops a natural for the grill. Rather than cutting large scallops, buy a smaller size; it will be cheaper.
  • Remove the little tab-like (tough) muscle on the side of the scallop before cooking. This side muscle is called the foot and has no flavor.
  • Always dry scallops before cooking. Pat dry using a clean kitchen towel. Be careful with paper towels since they have a tendency to stick to the scallop and create a mess! To extract any extra moisture season with salt on the top of the scallops.

Conservation

Conservation
  • 24 hours in the fridge
  • 720 days in a freezer at -18°C or minus
  • Never refreeze once defrost
  • Wash your hands before handling

CONSERVATION

  • 24 hours in a
    fridge
  • 720 days in a freezer at
    -18°C or minus
  • Never refreeze
    once defrost
  • Wash your hands
    before handling

Product Information

Valeur nutritive
Nutrition Facts
  • *5% ou moins C’est peu, 15% ou plus c’est beaucoup
  • *5% or less is a little, 15% or more is a lot