1

Preheat the oven to 400 degrees Fahrenheit.

2

Lightly spray a baking dish with cooking spray.

3

Rinse the walleye filets under cold water and pat them dry with paper towels.

4

Combine the dried basil, minced onion, dried parsley flakes, salt, and garlic powder into the bowl. Stir the mixture well to ensure all the ingredients are evenly distributed.

5

Place the walleye filets in the prepared baking dish, arranging them.

6

Evenly sprinkle the seasoning mix over the filets, ensuring each piece is well-coated.

7

Drizzle or spoon the melted butter over the seasoned filets.

8

Transfer the baking dish to the preheated oven. Bake the filets for 8 to 11 minutes.

9

Once baked, remove the filets from the oven and let them rest for a minute.

10

Serve and Enjoy!